Teapot Anzu BlackThe shape is reminiscent of an apricot seed. It is a little plump and has a calm appearance. The potter's clay is rich in iron and has long been blended for teapots. It is fired without glaze in a way that the iron content turns it black. In particular, by not glazing the inside of the pot, the fine irregularities on the surface moderately reduce the astringency of the tea, making it mellow and tasty. How a teapot is made (JP) https: www. nankei. jp
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